Spice cake breadcrumbs
Spice cake breadcrumbs are a tasty alternative for a nice spicy crust.
- a couple of slices of spice cake (for one cup of spice cake breadcrumbs)
The breadcrumbs are also delicious over a goat cheese salad or as a surprising crumble served with traditional game dishes.
You can find this, and many other recipes and fun facts in the book ‘150 different takes on soft gingerbread’.
Bake a few slices of spice cake in the oven at 100° to 150 °C for about an hour. Let the slices
Grind the dried spice cake in the blender until you obtain breadcrumbs. You can store these breadcrumbs for a few months in a sealed box.