Appetizer with Roquefort, spice cake and grape - Vondelmolen

Appetizer with Roquefort, spice cake and grape

  • 12 portions
  • €€€

Ingredients

  • 80g Roquefort
  • 2 slices spice cake
  • 12 seedless grapes
  • 1

    Cut the slices of spice cake into 12 cubes

  • 2

    Rince and cut the grapes in half.

  • 3

    Put a small piece of Roquefort on each cube of spice cake and top of with 2 grape-pieces.

Also tasty

Spice cake breadcrumbs