Peperkoek van Vondelmolen - Belgische traditioneel gebak

Baked to keep you going

Baked to keep you going

Our products

Ready-to-Go

Deliciously soft gingerbread, high in fibre, low in fat and naturally plant-based. No preservatives. Just what’s really needed. And time. Because good things take time. So we give our soft gingerbread time to rest, allowing the flavour to develop naturally and giving every bite that characteristic softness.

Thanks to their handy size, they make an ideal snack for the whole family, any time of day: on the go, at school, at the office or whilst exercising.

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Family

Traditional soft gingerbread made with low-fat rye flour, sugar or honey, and spices. Delicious at the breakfast table, as a snack or whilst exercising. Thanks to the combination of fast- and slow-release sugars, it’s a perfect source of energy to keep you going.

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Gastronomy

With our delicious soft gingerbread canapés, you can conjure up some lovely snacks in no time at all. Its mild, refined flavour provides the perfect base for surprising combinations, from savoury to sweet. Easy to prepare and ideal for a festive occasion.

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Gourmand

Our Gourmand range combines 160 years of Belgian craftsmanship with five generations of family expertise. Authentic recipes, refined over the generations, give our traditional soft gingerbread a surprising, sophisticated flavour and take it to an even higher level.

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FIBERMAXXING SINCE 1867

Fibermaxxing is the nutrition trend where you consciously choose more fibre. That's healthy and good for your body. At Vondelmolen, we've been part of this trend for years, since our soft gingerbread is naturally already a source of fibre. With our new Ready-To-Go soft gingerbread bars, we're taking it a step further: delicious, handy on the go, and now truly packed with fibre.

Discover everything about fibermaxxing and Vondelmolen Ready-To-Go.

Ready? Go!