Spice cake canapé with smoked salmon and herb cheese - Vondelmolen

Spice cake canapé with smoked salmon and herb cheese

  • 12 canapés
  • 15 minutes
  • €€€

Ingredients

  • 80 g fresh herb cheese
  • 150 g smoked salmon
  • 4 slices spice cake
  • fresh dill
  • 1

    Cut each slice of spice cake into 3 equal parts.

  • 2

    Spread the spice cake canapés with the fresh herb cheese.

  • 3

    Drape over some smoked salmon.

  • 4

    Garnish with a few sprigs of dill.

Also tasty

Spice cake breadcrumbs