- spice cake
- firm curd
- sprinkle candy for cupcakes (we used sugar hearts)
- cherry candy as topping
Prepare all your ingredients, and slice the kiwi.
- 2Cut a circle out of the spice cake.
Spread the firm curd on the spice cake slices.
Put the sliced kiwi on the spice cake slices.
Then put two of them on top of one another.
Finish with a dot of curd and a delicious cherry candy.
Alternatively, you can use a raspberry, or other fruit, instead of candy.